Ingredients:
1 lb ground beef
1 (8 ounce) cans tomato sauce
1/4 cup parmesan cheese
salt & pepper
6 hamburger buns
12 slices tomatoes
12 slices American cheese
Directions:
Split hamburger buns and toast in oven till lightly brown.
Fry ground beef, till no longer pink, drain.
Add tomato sauce, parmesan cheese and salt/pepper. Mix well.
Divide meat mixture evenly among buns, top each with a tomato slice and a cheese slice.
Broil till cheese is melted. Watch closely can burn quickly.
Enjoy!
Servings: 6
Time preparation: 20 min.
Time total: 30 min.