Cheese and Herb Bread

Cheese and Herb Bread
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Ingredients:
2 cups self raising flour
1 pinch cayenne pepper
60 g butter
1/2 cup grated fresh parmesan cheese
1/2 cup grated tasty cheese
2 finely sliced spring onions
2 tablespoons chopped parsley
1 eggs, lightly beaten
2/3 cup milk
1 tablespoon extra milk
sesame seeds

Directions:
Sift flour and cayenne into a bowl, rub in butter.
Add cheeses, onion, parsley, stir to combine.
Add the combined egg and milk and mix to form a soft dough.
Knead on a lightly floured board until smooth. Shape dough into a round and place on a lightly greased cooking sheet.
Brush loaf with extra milk and sprinkle with sesame seeds.
Cook in a moderate 350f oven for 30 minutes or until bread is browned and sounds hollow when tapped.
Allow to cool for 10 minutes before cutting.

Servings: 4

Time preparation: 10 min.

Time total: 40 min.

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5 (1202 votes)

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