Cheddar Chicken Crunch

Cheddar Chicken Crunch
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Ingredients:
4 boneless chicken breasts
1 can french’s cheddar French-fried onions
honey mustard, as required

Directions:
Preheat oven to 350 F.
Spread honey mustard on both sides of chicken breasts.
Coat with cheddar french fried onions.
Place in shallow baking dish.
Bake 40-45 minutes or until chicken is done and browned.

Servings: 4

Time preparation: 5 min.

Time total: 40 min.

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4.4 (1576 votes)

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