Ingredients:
1 medium carrots or 1 medium green peppers or 1 medium yellow sweet peppers
6 spinach tortillas ( 7-8 inches)
3/4 cup peanut butter or 3/4 cup cream cheese
1/3 cup grape jelly or 1/3 cup strawberry jelly
6 cherry tomatoes
cheddar cheese, cut into matchstick pieces
Directions:
Use a vegetable peeler to peel carrots, Use a sharp knife to cut carrot crosswise into fourths. Cut 1-inch matchstick pieces of carrot or pepper (you should have 48 sticks).
Use a table knife to spread each tortilla with 2 tablespoons of the peanut butter or cream cheese and about 1 tablespoon of the jelly. Roll up tortillas to form spirals; press lightly to seal.
Put the rolled tortillas on a cutting board. Cut each tortilla crosswise into five pieces.
On each of the six plates, arrange five tortillas pieces side to side, in a wavy line, with cut side down to resemble a caterpillar. To make a caterpillar head put a tomato at the end and insert pieces of cheddar cheese in tomato for antennae. To make legs, arrange four carrot sticks on each side of caterpillar.
Servings: 6
Time preparation: 20 min.
Time total: 20 min.