Caribbean Fruit Shake

Caribbean Fruit Shake
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Ingredients:
1 bananas, ripe
1/2 cup pineapple juice
1/2 cup orange juice
1 tablespoon grenadine, optional
1 cup ice cubes

Directions:
Grenadine syrup (available in the soft drink section of supermarkets) turns the shake a wonderful pink.
Peel banana and break into pieces.
Place in blender or food processor.
Pour in pineapple juice, orange juice and grenadine syrup (if using); blend until smooth, about 30 seconds.
Add ice cubes; blend for 1 minutes or until creamy and frothy.

Servings: 2

Time preparation: 10 min.

Time total: 10 min.

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4.5 (1122 votes)

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