Caribbean Fruit Salad With Coconut Cream Dressing

Caribbean Fruit Salad With Coconut Cream Dressing
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Ingredients:
fresh pineapple, cored and cut into slices
fresh strawberries, washed and stemmed
kiwi fruits, peeled and sliced
1/2 cup sour cream
3 tablespoons sweetened flaked coconut
1 tablespoon lime juice

Directions:
Arrange fruit attractively on individual salad plates.
Mix together the sour cream, coconut and lime juice.
Spoon into the center of the fruit and serve immediately.

Servings: 6

Time preparation: 25 min.

Time total: 25 min.

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4.9 (1542 votes)

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