Ingredients:
2 lbs peeled cantaloupes
1 lb mini marshmallows
1 (16 ounce) containers Cool Whip
Directions:
Cut peeled cantaloupe into 1/4 or 1/2 inch cubes.
Put into large bowl.
Mix in mini marshmallows and Cool Whip.
Stir and mix well.
Serve chilled.
Servings: 12
Time preparation: 10 min.
Time total: 10 min.