Ingredients:
2 cucumbers ( sliced)
1 (16 ounce) jars of kraft buttermilk ranch dressing
Directions:
Peel and slice cucumbers; pour enough dressing over cucumbers to cover good. Stir till coated well.
Refrigerate till time to serve.
Servings: 6-8
Time preparation: 5 min.
Time total: 5 min.