Ingredients:
1 1/2 ounces Baileys Irish Cream
1 1/2 ounces butterscotch schnapps
1 1/2 ounces coconut rum
1 1/2 ounces pineapple juice
Directions:
Shake with ice. Strain into shot glasses.
Servings: 4
Time preparation: 2 min.
Time total: 2 min.