Ingredients:
1 lb ground beef
1/2 cup chopped onions
1/2 cup chopped green peppers
1 tablespoon minced garlic
2 (11 ounce) cans tomato sauce
1 cup macaroni, uncooked
1 tablespoon Worcestershire sauce
1 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon oregano
Directions:
In skillet, cook beef, onion, green pepper and garlic until beef is done; drain.
Add remaining ingredients.
Bring to a boil.
Reduce heat, cover and simmer for 20 minutes, until macaroni is tender.
Servings: 4
Time preparation: 8 min.
Time total: 33 min.