Broccoli with Almond Breadcrumb Topping

Broccoli with Almond Breadcrumb Topping
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Ingredients:
6 cups chopped fresh broccoli
1/3 cup dry breadcrumbs
2 tablespoons grated parmesan cheese
2 tablespoons finely chopped almonds
1 teaspoon dried basil
1 teaspoon dried oregano
1/4 teaspoon salt
1/4 teaspoon pepper

Directions:
Preheat oven to 450 degrees.
Cook the broccoli in boiling water for 2 minutes, and drain.
rinse with cold water, and drain well.
Place the broccoli in an 11 x 7 inch baking dish.
Combine the breadcrumbs, cheese, almonds, basil, oregano and 1/4 teaspoon each salt and black pepper, and sprinkle the crumb mixture evenly over the broccoli.
Bake at 450F degrees for 15 minutes or until the topping is golden.

Servings: 8

Time preparation: 5 min.

Time total: 22 min.

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5 (1152 votes)

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