Ingredients:
1 1/2 lbs pork, cut in smll cubes
2 tablespoons vegetable oil
1 large onions, chopped
1 garlic cloves, minced
1/4 cup soy sauce
1 tablespoon firmly packed brown sugar
1/2 cup water
Directions:
Fry meat cubes in hot oil until lightly browned.
Add onion and garlic.
Reduce heat and saute for 5 minutes, until onion is soft.
Combine soy sauce, sugar, and water.
Stir into meat mixture.
Simmer, covered, 40 minutes.
Servings: 6
Time preparation: 10 min.
Time total: 55 min.