Blue Cheese Puffs

Blue Cheese Puffs
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Ingredients:
1 (8 ounce) packages refrigerated biscuits
1/4 cup butter
1 (4 ounce) packages blue cheese, crumbled

Directions:
Cut each biscuit into quarters and arrange on 9 x 9 inch shallow pan or casserole.
Melt butter and cheese in double boiler.
Drizzle cheese mixture over biscuit pieces, being sure to coat them.
Bake in a 400f degree oven 10 to 15 minutes or until golden brown.
Serve hot.

Servings: 40

Time preparation: 15 min.

Time total: 30 min.

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4.6 (1559 votes)

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