Ingredients:
19 ounces pre-made pizza dough
3/4 cup mayonnaise
1/4 cup chopped parsley
1/4 lb butter
1/4 cup olive oil
3 ounces blue cheese
3 ounces shredded parmesan cheese
2 cloves garlic, minced
paprika
Directions:
Roll pizza dough into a rectangle.
Coat entire surface with mayonnaise.
Sprinkle with bleu cheese on all 4 sides.
Mix together parsley and parmesan cheese.
Sprinkle entire surface of the pizza roll with parsley/parmesan mixture.
Sprinkle top with paprika.
Roll pizza dough into a circular tube.
Cut dough tube into 12 rolls about 3/4″ wide.
Place rolls on cookie sheet and let rise for 45 minutes.
Bake rolls at 350F F for 8 to 10 minutes.
While rolls are baking, prepare olive oil mixture for the tops.
Melt butter; add olive oil and minced garlic.
Simmer for 5 minutes.
Remove rolls from oven.
Brush tops of rolls with olive oil mixture.
Servings: 12
Time preparation: 55 min.
Time total: 65 min.