Ingredients:
1 steak ( your favorite cut)
1/8 lb blue cheese ( 2 oz)
1 tablespoon fresh lemon juice
Directions:
Grill steak to desired doneness.
Just before the steak is ready, heat the cheese and lemon juice together over low heat to make a sauce.
Place steak on serving plate, pour sauce over top and serve immediately.
Servings: 1
Time preparation: 5 min.
Time total: 25 min.