Ingredients:
2 (6 ounce) cans solid albacore tuna, drained
1 (15 ounce) cans black beans, drained and rinsed ( I do this in a strainer)
1 (4 ounce) cans chopped green chilies, drained
3 tablespoons chopped red onions
1 -2 tablespoon chopped fresh cilantro
1/4 cup mayonnaise ( I used light)
1/2 teaspoon chili powder
1/4 teaspoon cumin
1/4 teaspoon cayenne pepper
1/4 teaspoon salt
fresh ground pepper, to taste
Directions:
In a medium-sized bowl, flake tuna with a fork; add beans, chiles, onions, and cilantro and toss to combine.
In a small bowl, stir together remaining ingredients; add to tuna mixture and carefully toss to incorporate ingredients.
Taste and adjust seasonings, if desired.
Servings: 4-6
Time preparation: 10 min.
Time total: 10 min.