Ingredients:
2 medium tomatoes, chopped
1/2 medium yellow onions, chopped
1 clove garlic, peeled
1 (15 ounce) cans whole tomatoes, undrained
3 tablespoons vinegar
3 jalapeno peppers, stem removed
2 serrano peppers, stem removed ( 2 will be hot adjust for spiciness)
1/2 cup fresh cilantro
salt
Directions:
Place all ingredients in a blender, blend well and serve.
Really good on tacos or with chips, and very easy to make.
Servings: Serve
Time preparation: 30 min.
Time total: 30 min.