Ingredients:
1 slightly beaten eggs
1 package frozen chopped broccoli
1 tablespoon grated onions
3 tablespoons butter
1/2 teaspoon salt
1 (14 3/4 ounce) cans creamed corn
1/4 teaspoon pepper
1 cup Stove Top stuffing mix
Directions:
Make sure you get the stuffing that’s all mixed together (not the one with a separate seasoning packet).
Thaw broccoli by running under warm water for a few minutes.
Combine egg, broccoli, corn, salt, pepper and onion in a bowl.
Melt butter in a pan, add stuffing mix and stir to coat.
Put half the stuffing into the broccoli mixture, mix well.
Pour broccoli mixture into an ungreased casserole.
Sprinkle remaining stuffing evenly over top.
You can also sprinkle some of the left-over dry stuffing mix over that.
Bake uncovered at 350 for 35-40 minutes.
Servings: Serve
Time preparation: 10 min.
Time total: 50 min.