Ingredients:
1 lb ground beef
1 (10 3/4 ounce) cans condensed tomato soup, undiluted
1 cup chunky salsa
1 cup shredded cheddar cheese
6 sandwich buns
Directions:
In a large skillet, brown beef and drain.
Add soup and salsa.
Heat.
Top with cheese and heat until melted.
Serve on rolls.
Servings: 4-6
Time preparation: 10 min.
Time total: 20 min.