Beef and Corn Casserole

Beef and Corn Casserole
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Ingredients:
2 lbs lean ground beef
1 onions ( diced)
1 cup corn
2 (10 ounce) cans tomato soup
1 teaspoon salt
1/2 teaspoon pepper
1 tablespoon ketchup
2 cups cooked noodles
1 cup cheddar cheese ( grated)

Directions:
Brown beef and onion.
Mix everything else up to noodles into a roaster.
Add browned beef; mix.
Top with cheese.
Bake at 350F for 45 minutes.

Servings: 8

Time preparation: 10 min.

Time total: 55 min.

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4.1 (1702 votes)

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