Ingredients:
2 1/2 cups sliced bananas
2 tablespoons lemon juice
1 cup sugar
1/8 teaspoon salt
1 tablespoon grated orange rind
3 eggs, separated
1 1/2 cups milk
2 cups cooked rice
Directions:
Mash bananas, then add lemon juice.
Stir in 2/3 cups sugar, salt, orange rind, egg yolks, milk and rice.
Pour into baking dish and set in pan of water.
Bake at 350 F for about 35 minutes.
Beat egg whites until stiff and add remaining sugar.
Spread over pudding and bake about 15 minutes longer.
Servings: 8
Time preparation: 15 min.
Time total: 65 min.