Banana Nut Fudge Brownies

Banana Nut Fudge Brownies
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Ingredients:
3/4 cup all-purpose flour
1/2 teaspoon vanilla
1/2 cup sugar
1/4 teaspoon baking powder
1/3 cup chopped walnuts ( or chopped pecans)
1/4 teaspoon salt
1 large overripe bananas, mashed
1 eggs
1/4 cup butter
6 ounces semi-sweet chocolate chips ( or 6 oz semisweet baking chocolate)

Directions:
Preheat oven to 350. Grease bottom of an 8″ square baking pan.
Mix all ingredients EXCEPT the butter and the chocolate chips on low just until blended.
Melt butter & chocolate, stirring often, in a saucepan on stove over low heat until smooth.
Add melted mixture to other mixture and beat until well blended.
Pour into prepared pan and bake at 350 for about 3o minutes or until toothpick inserted in the center comes out clean.
Cool on wire rack.

Servings: 12-16

Time preparation: 10 min.

Time total: 40 min.

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4.3 (1446 votes)

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