Baked Tomatoes Oregano

Baked Tomatoes Oregano
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Ingredients:
4 large ripe tomatoes, sliced 1/4 inch thick
1/8 cup grated romano cheese
1/2 cup fresh breadcrumbs
1 garlic cloves, minced
2 sprigs fresh parsley, chopped
salt and pepper
1/2 teaspoon dried oregano
1 tablespoon olive oil

Directions:
Preheat oven to 400 degrees F.
Coat a shallow baking dish with cooking spray.
Place tomato slices close together in prepared baking dish.
Sprinkle with cheese, bread crumbs, garlic, parsley, salt,pepper & oregano.
Drizzle with olive oil.
Bake for 20 minutes in the preheated oven, or until cheese is lightly toasted.

Servings: 4

Time preparation: 15 min.

Time total: 35 min.

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4.2 (1255 votes)

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