Ingredients:
8 ounces cream cheese, softened
1/2 cup sour cream
1 teaspoon dried oregano
2 -3 teaspoons fresh minced garlic ( or use garlic powder to taste)
1/3-1/2 cup pizza sauce
chopped pepperoni ( use any amount desired)
2 -3 finely chopped green onions
1/2 cup shredded mozzarella cheese ( can use more)
3 tablespoons grated parmesan cheese
Directions:
Stir together the cream cheese, sour cream, oregano and garlic and pizza sauce in a small bowl until blended and smooth.
Spread the mixture into a large pie plate.
Top with pepperoni and green onions.
Bake at 350 degrees for 10 minutes.
Remove from oven and sprinkle mozzeralla cheese over the dip in the pan.
Top with parmesan cheese.
Bake for 5-7 minutes or more or until the cheese has melted and dip is heated through.
Serve warm.
Servings: 6-8
Time preparation: 10 min.
Time total: 17 min.