Ingredients:
3 slices bacon
3 cups cooked rice
1/4 cup chives, chopped
1/2 teaspoon salt
1/8 teaspoon pepper
1 tablespoon Worcestershire sauce
Directions:
In a large skillet cook bacon till crisp.
Add rice, chives and seasongings.
Mix well and heat thoroughly.
Servings: 6
Time preparation: 10 min.
Time total: 20 min.