Aztec Hot Chocolate

Aztec Hot Chocolate
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Ingredients:
2 cups skim milk
1 tablespoon sugar or 1 tablespoon Splenda sugar substitute
1 tablespoon honey
1 pinch ground ginger
1 pinch ground cloves
1 pinch ground red pepper
1/4 cup unsweetened cocoa
1 teaspoon vanilla extract
whipped cream

Directions:
In a small saucepan, combine milk, sugar, honey, ginger, cloves and red pepper.
Heat to boiling over medium-high heat. Reduce to medium and simmer 3 minutes. Remove from heat.
With wire whisk, stir in cocoa and vanilla. Stir briskly until frothy.
Serve in warm cups. Top with whipped cream.

Servings: 2

Time preparation: 1 min.

Time total: 5 min.

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4.8 (1300 votes)

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