Ingredients:
1 (14 ounce) cans condensed milk
2 unsweetened chocolate squares, chopped
1 tablespoon cocoa
Directions:
In a 1 quart glass dish, stir the ingredients together.
On medium heat, microwave for 1 min, stir, then cook for another minute.
Fudge sauce should be just warm (not hot) served over vanilla icecream.
Servings: 8
Time preparation: 2 min.
Time total: 4 min.