Arroz Con Leche (Rice With Milk)

Arroz Con Leche (Rice With Milk)
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Ingredients:
1 cup rice, cooked
1 (5 ounce) cans evaporated milk
sugar or artificial sweetener
1/4 teaspoon ground cinnamon

Directions:
Stovetop: Place all ingredients in a pot, stir together and cook on medium low for about five minutes stirring occasionally as so it does not scorch. This should be somewhat soupy. Warms up nicely.
Microwave: same as above, but in microwave safe bowl, microwave for about 2 minutes stirring occasionally so it doesn’t boil over.
You can add whatever fruits that you want to it, dried fruits are great.

Servings: 2-4

Time preparation: 2 min.

Time total: 7 min.

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User Review
4.2 (985 votes)

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