Ingredients:
1/4 cup margarine
1/2 cup sugar
2 eggs
1 cup flour
1 teaspoon baking soda
1/4 teaspoon salt
1 teaspoon cinnamon
1/2 teaspoon nutmeg
3 tablespoons orange juice
1 teaspoon vanilla
2 1/2 cups apples, peeled, finely chopped
1/2 cup raisins
Directions:
Cream margarine, gradually add sugar, beating well.
Add eggs; mix well.
Combine next 5 ingredients; add to creamed mixture alternately with orange juice, beginning and ending with the flour mixture.
Stir in vanilla.
Fold in apples and raisins.
Pour batter into a greased and floured 9-inch pie plate.
Bake at 350 for 45 minutes or until a wooden pick comes.
out clean.
Cut cake into wedges; serve with whipped cream if desired.
Servings: 8
Time preparation: 15 min.
Time total: 60 min.