Ingredients:
2 1/4 cups peeled sliced apples
1 tablespoon lemon juice
1/3 cup sugar
1 tablespoon sugar
1 cup self rising flour
2 tablespoons self rising flour
1/2 teaspoon cinnamon
1 -2 tablespoon brown sugar
1 eggs
2/3 cup shortening
3/4 cup water
Directions:
Combine 1 cup flour,1 tbsp sugar, egg, shortening, and water.
Beat 2 minutes at medium speed.
Pour batter into 9×1 1/4 inch pan.
Combine pie filling: apples, lemon juice,sugar, flour, and cinnamon.
Pour into center of batter.
DO NOT STIR!
Sprinkle with brown sugar.
Bake at 425 F for 35-40 minutes.
This pie will make its own crust.
Servings: Serve
Time preparation: 15 min.
Time total: 55 min.