Ingredients:
1 cup crunchy peanut butter
1 cup butter, softened
2 cups crushed graham crackers
1 1/2-2 cups powdered sugar
1 (12 ounce) bags chocolate chips
1 tablespoon butter
Directions:
Mix bottom layer ingredients and pat in greased 9×13 pan.
Melt top layer ingredients and spread over peanut butter mixture and chill.
Servings: 24
Time preparation: 10 min.
Time total: 15 min.