Ingredients:
1 lb thin sliced deli turkey
1 (8 ounce) packages cream cheese, softened
1/4 cup orange marmalade
1/2 cup chopped pecans
6 croissants, split
3/4 cup whole berry cranberry sauce
lettuce leaves
Directions:
Combine cream cheese, marmalade and pecans in small bowl.
Spread top and bottom of halves of croissants with cream cheese mixture.
Layer turkey on bottom halves.
Spoon 2 tbs cranberry sauce over turkey.
add lettuce and croissant top.
Servings: 6
Time preparation: 10 min.
Time total: 10 min.