Ingredients:
1 (16 ounce) bags cabbage coleslaw mix
1/4 cup mayonnaise
1/4 cup frozen whipped topping, thawed
1 tablespoon sugar
1 (11 ounce) cans mandarin orange segments, drained
1 1/2 teaspoons orange zest
1/2 cup grapes, halved
3 tablespoons sunflower seeds
Directions:
In small mixing bowl, combine mayo with whipped topping, orange peel and sugar.
Blend well.
In large mixing bowl, combine slaw mix with orange segments, grapes, and sunflower seeds.
Add mayo mixture and toss to coat.
Stir well before serving.
Servings: 6
Time preparation: 10 min.
Time total: 10 min.