Ingredients:
2 cups strawberries ( if frozen, use 300g)
2 medium ripe bananas
2 cups orange juice
1 1/3 cups water
Directions:
Whizz the hulled strawberries in the food processor until very finely chopped.
Whiz in the peeled bananas; scrape down the sides.
Next add the orange juice, and then, with the motor running, slowly pour in the water.
Serve over ice cubes.
Servings: 4
Time preparation: 15 min.
Time total: 15 min.