Ingredients:
2 cups cold skim milk
1 (3 ounce) packages jello sugar-free strawberry gelatin
1 (8 ounce) containers plain low-fat yogurt
1 cup crushed ice
1 large bananas, cut into chunks
Directions:
Pour milk into blender container.
Add remaining ingredients; cover and blend at high speed for 30 seconds, or until smooth.
Servings: 4
Time preparation: 5 min.
Time total: 5 min.