Ingredients:
1 (8 ounce) packages cream cheese, softened
3 tablespoons Miracle Whip
1 (4 1/2 ounce) cans baby shrimp, drained and finely chopped
1 tablespoon minced onions
1/2 teaspoon Worcestershire sauce
seasoning salt
ground black pepper
Directions:
In medium bowl, combine cream cheese and miracle whip; mix well.
Stir in remaining ingredients.
Cover; refrigerate 2-3 hours for flavors to blend.
Serve with crackers.
Servings: 12
Time preparation: 20 min.
Time total: 20 min.