Ingredients:
2 2/3 cups sugar
2/3 cup milk
1/3 cup cocoa
1/3 lb margarine
3/4 cup creamy peanut butter
1/2 teaspoon vanilla
3 1/2 cups quick oats
Directions:
Mix first four ingredients.
Bring to a boil, boil 1 minute.
Remove from heat and add vanilla and peanut butter.
Stir until well blended.
Stir in oatmeal.
Drop by spoonfuls onto waxed paper.
Store in refrigerator or freezer.
Servings: Serve
Time preparation: 10 min.
Time total: 11 min.