Ingredients:
3 chicken breasts, skin, split
1/4 cup onions, Minced
1/2 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon rosemary
1/4 teaspoon pepper
2 tablespoons flour
2 cups orange juice
Directions:
Arrange chicken in shallow baking pan, breast side up, not overlapping.
Sprinkle with onion and seasonings.
Blend flour with 1/2 c orange juice, stir in the remaining juice and pour over the chicken.
Bake, uncovered, basting occasionally at 350F for 1 hr. or until tender.
Serve the chicken over noodles or rice on a warm platter.
Stir the pan juices to blend and pour over the chicken.
Servings: 6
Time preparation: 10 min.
Time total: 100 min.