Mexican Pasta Salad With Salsa

Mexican Pasta Salad With Salsa
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Ingredients:
8 -12 ounces elbow macaroni
1/8 teaspoon pepper
1 -2 garlic cloves, minced
1 teaspoon salt
3/4 cup green onions, sliced
3/4 cup mayonnaise, can use Miracle Whip
3/4 cup salsa, your choice

Directions:
Cook and drain pasta according to package directions, rinse with cold water.
In large bowl combine mayonnaise, salt, pepper and garlic.
Add pasta, salsa and green onions; toss with large spoon coat.
Cover and chill 1 hour to blend flavors.

Servings: 6-8

Time preparation: 20 min.

Time total: 80 min.

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4 (1236 votes)

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