Mexi-Burgers

Mexi-Burgers
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Ingredients:
1 lb ground beef
1/2 cup onions, chopped
1/4 cup green chilies, chopped
1 garlic cloves, crushed
1/2 teaspoon chili powder
1/2 teaspoon cumin
1 teaspoon hot sauce
salt and pepper

Directions:
Combine all ingredients.
Mix well.
Make into patties.
Cook in large skillet.
When done serve on hamburger buns.

Servings: Serve

Time preparation: 5 min.

Time total: 15 min.

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4.1 (1033 votes)

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