Ingredients:
3 cups hot mashed potatoes
1 cup sour cream
1/4 cup milk
1/4 teaspoon garlic powder
1 1/3 cups French-fried onions
1 cup shredded cheddar cheese
Directions:
Preheat oven to 350.
Combine mashed potatoes, sour cream, milk and garlic powder in large bowl; mix well.
Spoon half the mixture into 2 qt.
baking dish.
Sprinkle with 2/3 c.
French fried onions and 1/2 c.
cheese.
Top with remaining potato mixture.
Bake 30 min.
until hot.
Top with remaining onions and cheese.
Bake 5 min.
until onion are golden.
Servings: 4
Time preparation: 25 min.
Time total: 60 min.