Ingredients:
1 large ripe mangoes
2 cups milk
2 tablespoons plain yogurt
1 tablespoon sugar
1 dash cinnamon (optional)
Directions:
Peel mango and cut into cubes.
Put mango, milk, sugar, yogurt into blender.
Blend till smooth.
Pour into tall glasses and serve icy cold.
Sprinkle with cinnamon.
Servings: 2
Time preparation: 10 min.
Time total: 10 min.