Ingredients:
1 (8 ounce) packages cream cheese, softened
4 cups hot mashed potatoes
1 eggs, beaten
1/3 cup onions, finely chopped
1/4 cup pimiento, finely chopped
1/4 teaspoon minced garlic
1 teaspoon salt
1/8 teaspoon pepper
4 tablespoons butter, cut into 6 even slices ( pats)
Directions:
Combine softened cream cheese and mashed potatoes, blending well.
Add remaining ingredients (except for butter) and mix well.
Spread in 1 quart casserole.
Add pats of butter on top, evenly distributed.
Bake in a preheated 350 degree oven for 45 minutes.
Servings: 4-6
Time preparation: 20 min.
Time total: 65 min.