Jellied Fruit Salad

Jellied Fruit Salad
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Ingredients:
1 envelope unflavored knox gelatin
1/4 cup strawberries, diced
1/4 cup raspberries
1/4 cup kiwi fruits, peeled,diced
1/8 cup grapes, red,seedless,halved
1 teaspoon walnuts, chopped
1/2 cup water
1/4 tablespoon banana extract
1/4 tablespoon orange extract

Directions:
Place gelatin in water and stir until dissolved.
Add fruits and extracts to gelatin and heat using medium setting for 10 minutes, gently stirring.
Pour into a serving dish and refrigerate.

Servings: 1-2

Time preparation: 5 min.

Time total: 65 min.

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4.8 (1031 votes)

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