Ingredients:
16 ounces cream cheese, softened
1/2 cup margarine, softened
1 teaspoon garlic, minced
1 (1 ounce) envelope hidden valley ranch dressing mix
1 tablespoon Dijon mustard
Directions:
Let all ingredients come to room temperature and beat well together.
Chill overnight.
Servings: 10-12
Time preparation: 30 min.
Time total: 30 min.