Ingredients:
1/2 cup lemon juice
1 teaspoon honey
1/3 cup cooking oil or 1/3 cup olive oil
1 clove garlic, minced
1 tablespoon chopped fresh parsley
1 teaspoon dried basil
1/4 teaspoon dried oregano
Directions:
Mix all ingredients together in a bowl pour over meat.
Marinade at least 4 hours.
Servings: 4
Time preparation: 5 min.
Time total: 5 min.