Ground Sirloin Steaks With Brown Gravy

Ground Sirloin Steaks With Brown Gravy
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Ingredients:
1 lb ground sirloin
1 (1 1/2 ounce) packages onion soup mix
1 tablespoon seasoning salt
1 (7/8 ounce) package brown gravy mix
1 cup water

Directions:
Preheat a skillet over medium heat.
In a medium bowl, mix ground sirloin, onion soup mix, and seasoning salt until well mixed. Divide and flatten into three patties approximately 1/2″ thick.
Brown patties on skillet, turning once or twice only, until done through.
Meanwhile, in a small sauce pan, mix brown gravy mix with water. Using a whisk, mix until slightly bubbling. Lower heat and allow to thicken.
Serve patties with gravy.

Servings: 3

Time preparation: 10 min.

Time total: 25 min.

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