Ingredients:
2 lbs gefilte fish, reserve 1/3 of the liquid
1 large onions, chopped fine
1/2 cup diced carrots
1/2 cup diced celery
1 pinch salt and pepper
2 eggs
2 tablespoons matzo meal
prepared horseradish
Directions:
Preheat oven to 350 degrees.
In a large bowl mash the gefilte fish and set aside.
Process the remaining ingredients in a blender or food processor.
Add to the mashed fish.
Grease a 9×5 loaf pan, I use cooking spray.
Pour in fish mixture.
Bake at 350 degrees for 1 hour.
Remove from oven and cool.
Turn loaf onto a platter.
Chill.
Serve with horseradish.
Servings: 6-8
Time preparation: 5 min.
Time total: 65 min.