Fried Okra Salad

Fried Okra Salad
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Ingredients:
1 (16 ounce) packages frozen breaded okra
8 slices bacon, fried crisp and crumbled
4 green onions, chopped with the tops ( green)
1 medium tomatoes, chopped
1/4 cup vegetable oil
1/4 cup sugar
2 tablespoons white vinegar

Directions:
Fry bacon, drain.
Cook okra until heated through in the same pan, drain.
Put okra, crumbled bacon, chopped green onions, and diced tomato in a bowl.
Mix dressing ingredients well and pour over okra mixture.
Toss to coat and serve.

Servings: 6-8

Time preparation: 15 min.

Time total: 15 min.

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User Review
4.1 (1579 votes)

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