Ingredients:
1 lb lean ground beef
1/2 cup kretschmer original toasted wheat germ
1/2 cup barbecue sauce, divided
1/3 cup thinly sliced green onions
1 eggs, lightly beaten
1/2 teaspoon salt
1/4 teaspoon black pepper
Directions:
Heat oven to 350F.
In medium bowl, combine beef, wheat germ, 1/4 cup barbecue sauce, green onions, egg, salt and pepper.
Mix lightly but thoroughly. Shape into four individual loaves.
Arange in 9-inch square baking pan.
Bake 30 minutes or until centers of meat loaf are no longer pink (160 F).
Spoon remaining 1/4 cup sauce over tops of meat loaves.
Servings: 4
Time preparation: 15 min.
Time total: 45 min.